Showing posts with label Easter. Show all posts
Showing posts with label Easter. Show all posts

Monday, April 25, 2011

Easter

I hope everyone had a wonderful Easter. We had an amazing service followed by lunch at my in laws and then home for a nap. It was a lovely day. We ended our service with one of my favorite songs..

He Lives

I serve a risen Saviour,
He's in the world today;
I know that He is living,
Whatever men may say;
I see His hand of mercy,
I hear His voice of cheer,
And just the time I need Him
He's always near.

####Chorus:

He lives, He lives, Christ Jesus lives
today!
He walks with me and He talks with me
Along life's narrow way.
He lives, He live, salvation to impart!
You ask me how I know He lives:
He lives within my heart.

In all the world around me
I see His loving care,
And tho my heart grows weary
I never will despair;
I know that He is leading
Thro' all the stormy blast,
The day of His appearing
Will come at last.

####

Rejoice, rejoice, O Christian,
Lift up your voice and sing
Eternal hallelujahs
To Jesus Christ the King!
The hope of all who seek Him,
The help of all who find,
None other is so loving,
So good and kind.

We had eleven people baptized yesterday and so many visitors. My prayer is that those who didn't come in  knowing the Lord that they would after hearing such a wonderful message and songs of worship.


Sunday, April 4, 2010

He has Risen!

Happy Easter everyone! We have had a wonderful day! Started the morning with Easter baskets and hidden eggs and then off to church for an awesome service. The weather today however was anything but warm...we have had wind, rain, and snow today. So the pictures with the bunnies will have to wait till we have a warmer day. Instead I put the kids in front of the family room window for pictures!:)






We came home and made some yummy food which included this Blueberry Crumb Cake..

Blueberry Crumb Cake

1/2 cup butter
1 cup sugar
3 eggs(beaten)
1 tsp. baking powder
1/4 tsp. salt
1 tsp. baking soda
2 cups unsifted flour
1 cup sour cream
2 cups blueberries

Cream butter and sugar - add rest up to flour, alternately add flour and sour cream and fold in blueberries. Pour into a buttered 9x13 pan.

Mix and crumble on top -

1 cup brown sugar
1/4 cup butter
1/4 cup flour

Bake at 350 for 30 minutes or until toothpick come out clean.



I hope you all have had a great Resurrection Sunday! My greater wish is that everyone knows Christ as their own personal Savior. May God Bless all my friends far and wide. I really love the friends I have made through blogging you all bless me with your great stories, recipes and craft ideas!


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